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Bread Pudding (Aysh al-Saraya)

  Translated into English, this dessert is called: Bread of the Sultan’s palace or seraglio. The sultan referred to is the Turkish one, from the Ottoman period and the seraglio is a reference to the...

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Cream-filled baklava

  These pastries are very popular in Beirut and Damascus, where they are called warbate or shaybyate. These warbate (the word refers to the gesture of folding the phyllo dough to enclose the filling)...

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